Fish Production in India Rises 3% in 2025, Tamil Nadu Overtakes Gujarat

Fish production in India recorded steady growth in 2025, rising by nearly 3% to reach around 35.7 lakh tonnes, according to the latest sector estimates. The increase reflects sustained momentum in coastal and inland fisheries, supported by better catch efficiency and improved resource management.

A major shift has been observed in regional output, as Tamil Nadu and Gujarat witnessed contrasting performance trends. Tamil Nadu has emerged as the leading state in marine output, while Gujarat, which previously held the top position, saw a notable decline in production levels. This change highlights evolving coastal dynamics and stronger fisheries performance in southern India.

The overall rise in fish production in India is also supported by growing demand for fish products, both domestically and internationally. Consumption patterns are shifting toward processed and value added fish products, which are boosting the fisheries value chain and improving income opportunities for fishing communities.

Globally, trends in fish production in the world continue to show moderate expansion, driven by aquaculture growth and rising protein demand. India’s progress aligns with this global trajectory, especially in marine capture fisheries and aquaculture integration.

Experts note that improved infrastructure, better cold storage facilities, and policy support are helping stabilize output. However, regional disparities remain, with states like Tamil Nadu and Gujarat showcasing differing growth patterns based on ecological and operational factors.

Overall, the fisheries sector is expected to remain a key contributor to India’s blue economy, with strong potential in exports and processing industries.